Assistant Professor
School of Economic and Organizational Sciences Lusofona UniversityPUREDr. Marcos Ferasso holds a bachelor's degree and specialization degree in business management (Unoesc/Brazil), an international specialization degree in Local Development (ILO-UN/Italy), a master's degree in administration (UFRGS/Brazil) with a master's internship (Euromed-Marseille Ecole de Management/ France), and a Ph.D. in administration (UFPR/Brazil) with a doctoral internship (Forsyth Technical Community College/USA). His doctoral degree was recognized in Portugal by the University of Aveiro. Dr. Ferasso completed four post-doctoral research fellowships at Faculdade Meridional (Brazil) with a post-doctoral internship (KEDGE Business School/France), at KEDGE Business School, at the Università degli Studi di Padova (Italy), and at the Pontifical Catholic University of Paraná (Brazil) with a post-doctoral internship (Università degli Studi di Ferrara/Italy). Dr. Ferasso is an assistant professor in business management at Universidade Lusófona (Portugal), an associate researcher at Universidad Autónoma de Chile (Chile), and a visiting professor at Wroclaw University of Economics and Business (Poland). Dr. Ferasso has advanced trainings in strategic management of local and regional development (CEPAL /UN/Chile), and technology entrepreneurship: lab to market (Harvard Business School/USA). Dr. Ferasso works in research, teaching, and extension of general administration, innovation management, local/regional development, knowledge management, industrial clusters, innovation ecosystems, innovation strategy, entrepreneurship, SMEs, research methods, luxury markets, health organizations networks, circular economy, sustainability, ESG, and artificial intelligence applied to management. Dr. Ferasso is the author/co-author of publications available in Business Strategy and the Environment (IF: 13.4), Sustainable Production and Consumption (IF: 12.1), Technological Forecasting and Social Change (IF: 12.0), Sustainable Cities and Society (11.7), Journal of Business Research (IF: 11.3), Journal of Cleaner Production (IF: 11.1), Corporate Social Responsibility and Environmental Management (IF: 9.8), Technology in Society (IF: 9.2), Journal of Family Business Strategy (IF: 7.2 ), Ecological Economics (IF: 7.0), International Journal of Entrepreneurial Behavior Research (IF: 5.995), Environmental Science and Pollution Research (IF: 5.8), Journal of Small Business and Enterprise Development (IF: 4.6), Cadernos de Saúde Pública (IF: 3.371), and British Food Journal (IF: 3.3).
Ciência IDORCID IDResearcher IDScopus Author IDLattes ID
Articles:
Bandeira, G. L.,
Ferasso, M., & Tortato, U. (2025). Circular economy maturity framework for SMEs.
Resources, Conservation and Recycling Advances,
27, 200275.
https://doi.org/10.1016/j.rcradv.2025.200275Tuan, V. K., &
Ferasso, M. (2025). Corporate social responsibility influence on organizational culture: fostering citizenship and enthusiastic behavior in Vietnamese enterprises.
International Journal of Organization Theory & Behavior, 28(4), 500–521.https://doi.org/10.1108/IJOTB-01-2024-0012Latif, M., Iftikhar, Y.,
Ferasso, M., & Danish, R. Q. (2025). Exploring the nexus of collaborative culture, absorptive capacity, and ICT as catalysts for frugal innovations.
Technology in Society,
82, 102927.
https://doi.org/10.1016/j.techsoc.2025.102927Beck, D., Teixeira, M., &
Ferasso, M. (2025). From commute to contentment: Evaluating service quality in Lisbon's rapid transit system through non-solicited user feedback.
Case Studies on Transport Policy,
20, 101460.
https://doi.org/10.1016/j.cstp.2025.101460
